Indo Chinese Dhaba
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Vegetable Chow Mein
Vegetable Chow Mein is one of the most popular vegetarian street foods in India. It's an Indo-Chinese stir-fried noodle dish.
Chili Chicken
Chili chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may includes a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too.
Egg Chow Mein
Egg Chow Mein is delicious stir-fried noodles prepared with egg, fresh veggies, and a few Chinese sauces & seasoning.
Chicken Fried Rice
Chicken Fried Rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines.
Gobi Manchurian
This delicious crisp fried appetizer is very popular in Indian subcontinent. It makes its appearance everywhere in street stalls, restaurants and even in parties. Gobi Manchurian is not an authentic Chinese dish nor a Manchu dish, but rather a fusion of both the Indian & Chinese cuisine.
Chicken Chow Mein Wrap
The perfect light summer meal, chicken in Amoy chow mein stir fry sauce, wrapped in flour tortillas with crispy shredded lettuce.
Vegetable Fried Rice
A popular and flavored rice recipe made with cooked rice, finely chopped veggies and seasoning ingredients. It is a staple food in many Southeast Asian countries, but in India, it is served as street food from Indo-Chinese cuisine.
Chow Mein
Vegetable Chow Mein
Vegetable Chow Mein is one of the most popular vegetarian street foods in India. It's an Indo-Chinese stir-fried noodle dish.
Egg Chow Mein
Egg Chow Mein is delicious stir-fried noodles prepared with egg, fresh veggies, and a few Chinese sauces & seasoning.
Chicken Chow Mein
Chicken Chow Mein is made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce.
Rolls
Vegetable Egg Roll
An egg roll is a fried appetizer that's found on countless Chinese-American restaurant menus. It consists of a thick, crispy wheat flour skin filled withshredded cabbage and other ingredients.
Vegetable Spring Roll
Vegetable Spring Roll is a cylindrical casing of rice paper or wheat-egg dough, filled with a shredded mixture of vegetables and other ingredients, and deep fried.
Chicken Spring Roll
These Chicken Spring Rolls are light with crisp-crackly skin and small enough to enjoy in 4 bites. The filling is also light, full of tender-crisp vegetables, and you should be able to taste and distinguish every single ingredient in the filling. Delicious and authentic!
Soups
Vegetable Soup
Chicken Soup
Tomato Soup
Corn Soup
Fried Rice
Vegetable Fried Rice
A popular and flavored rice recipe made with cooked rice, finely chopped veggies and seasoning ingredients. It is a staple food in many Southeast Asian countries, but in India, it is served as street food from Indo-Chinese cuisine.
Egg Fried Rice
Egg Fried Rice is delicious, simple egg fried rice with soy sauce, sesame oil, eggs and green onions. Just 6 ingredients and 10 minutes!
Chicken Fried Rice
Chicken Fried Rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines.
Wraps
Chicken 65 Wrap
Chicken 65 wrap crisply rolled into a golden bread bursting with flavors, authentic Indian sauces & fresh vegetables, and comes with sauces.
Chicken Chow Mein Wrap
The perfect light summer meal, chicken in Amoy chow mein stir fry sauce, wrapped in flour tortillas with crispy shredded lettuce.
Chicken Chili Wrap
Simmered and shredded chicken in a sweet chili sauce with crunchy veggies and fresh lime wrapped in flour tortillas with crispy shredded lettuce.
Specialties
Chicken Wings 65
Chicken 65 is bite size pieces of chicken coated in spicy masala marination consisting of chili powder, termeric, garam masala powder, lemon juice, ginger, garlic, eggs, rice flour. Marinated chicken is then deep fried till cooked and crispy. Fried chicken is served as it is or tossed in spicy sauce.
Baby Corn 65
Baby corn pieces are coated with a batter that includes flour and spices, then deep fried till crisp.
Baby Corn Chili
Chili baby corn is made from deep fried baby corn tossed in Chinese sauces with an Indian twist, giving it a spicy umami flavor.
Chili Chicken
Chili chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may includes a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too.
Chili Chicken 65
Chicken 65 is a popular South Indian chicken appetizer made by deep frying marinated chicken with curry leaves and green chilies.
Chili Gobi
Get the party started with these sweet and spicy cauliflower bites that are easy to prep and super flavorful. Fried cauliflower is coated in classic Indo-Chinese sauce to create spicy Indian style appetizer with a Chinese twist.
Gobi 65 Cauliflower
Gobi 65 (or Cauliflower 65) is the vegetarian version of Chicken 65, originating from Hotel Buhari, Chennai, India. The traditional flavor of the curry leaves, added in the end, makes Gobi 65 an aromatic and appetizing dish.
Gobi Manchurian
This delicious crisp fried appetizer is very popular in Indian subcontinent. It makes its appearance everywhere in street stalls, restaurants and even in parties. Gobi Manchurian is not an authentic Chinese dish nor a Manchu dish, but rather a fusion of both the Indian & Chinese cuisine.
Drinks
Rooh Afza Milk
Traditional drink from India flavored with rose petals & fruit juices.
Rooh Afza Water
Traditional drink from India flavored with rose petals & fruit juices.
Masala Chai
Masala Chai is an Indian beverage made by brewing black tea with fragrant spices, sugar and milk.
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Indo Chinese Dhaba Details
(503) 445-8572
Indian, Vegan, Vegetarian
Today's Hours
Sat
11:00AM - 8:30PMRestaurant Hours
Mon
11:00AM - 8:30PM
Tue
11:00AM - 8:30PM
Wed
11:00AM - 8:30PM
Thu
11:00AM - 8:30PM
Fri
11:00AM - 8:30PM
Sat
11:00AM - 8:30PM
Sun
11:00AM - 8:30PM
